How to make a coffee bean splash

Introduction

Creating a coffee bean backsplash is a great way to bring a chic, organic touch to a coffee shop or kitchen. You can also substitute coffee beans for other items such as shells, vintage buttons, or any other small decorations.

Step 1

Start

Start by cutting the backing plywood panel to 13 1/4" x 70 1/2" on a table saw.

Step 2

Place the wooden ornament

Next, cut the 1x4 poplar trim into 1 1/2" strips. Miter cut (2) to 72" and (2) to 14 3/4" and attach to plywood backing with wood glue and brad nails. 18ga finish.

Step 3

Paint the support board

If you want the backing to disappear behind the coffee beans, dye it a similar color. You can also choose a contrasting color to make it stand out.

Stage 4

Let the stain dry

Let the stain dry completely.

Step 5

Prepare to pour

In a warm, dry place, level the assembled frame on a table or horse saw. Be sure to check the level in two directions so the epoxy sets evenly. Be sure to close all windows and vents to prevent dust or bugs from getting into the epoxy. If possible, do this in a garage or unoccupied space to avoid fumes.

Step 6

Mix the finish

Mix 16 oz of 60 coat stick finish in a plastic mixing bucket. It is critical that it be mixed according to directions or it will not harden.

Step 7

Spread the epoxy

Spread the epoxy evenly across the bottom and no thicker than 1/4".

Step 8

Pour the beans

Pour the coffee beans into the frame and rub them with gloves.

Step 9

Let the epoxy set

Let the epoxy set for several hours, otherwise the grains will float to the top of the epoxy finish coat.

Step 10

Pour and spread

Once the base coat has started to harden, mix up another 32 oz of epoxy and pour over top. Spread the epoxy for a glassy finish. Be sure to extend it before it starts setting up.

Step 11

Wait for the epoxy to harden

Let the epoxy cure overnight before installing.

Step 12

Install

Once the epoxy has completely hardened, it can be installed on the wall with putty or finished nails through the edge of the band.