Think of induction hobs for your kitchen and you will see the difference on your next electricity bill.
Why switch to induction hobs?
The use of an electric stove represents a significant electricity expense for homes.
Induction hobs have some significant advantages.
Their efficiency is formidable. Unlike gas stoves or electric stoves, there is no heat loss between the plate and the pan, which can achieve approximately 40% energy savings.
Safety is also a key asset. An induction hob only heats through the container. No risk for your children to burn themselves by touching the plate...
You will also save time with this cooking method. The plates heat up very quickly and you can adjust the heat instantly with great precision. You won't find a faster way to boil water.
Food splashes during cooking are also much easier to clean since they are not cooked by the hotplates... A wipe with a sponge and off you go, it's a change from gas or electric hotplates.